BUFFALO CHICKEN DIP

Creamy and cheesy Buffalo Chicken Dip can be made in the slow cooker or the oven! This dip tastes likes chicken wings and is a party favorite!

Buffalo wings are always a hit at any kind of party, potluck, or even just for dinner sometimes! While they are so crave-able, they aren’t always practical or simple to make.

Source: thesaltymarshmallow.com

Healthy Greek Chicken Pasta Salad Recipe

Healthy Greek chicken pasta salad recipe- whether you’re heading for a picnic, a potluck, or meal prepping your lunches ahead, this salad is perfect for you! Tastes even better after the flavors marinate together for a day or two.

Source: sweetpeasandsaffron.com

Peanut Butter Blossoms

hese peanut butter blossoms are one of my favorite cookie recipes! Made with the absolute softest, butteriest peanut butter cookie base. These cookies are topped off with a milk chocolate kiss for the best way to get your peanut butter and chocolate fix!

This recipe is adapted from my favorite peanut butter cookies. I think you’ll love how buttery soft the cookie base is; it’s the perfect starting point for a milk chocolate Kiss! Be sure to check out my peanut butter blossom recipe video at the bottom of the recipe card!

THE BEST CHEWY PEANUT BUTTER COOKIES

The best ever soft and chewy peanut butter cookies dipped in milk chocolate. Perfect for a holiday cookie platter!

Right in time for the holidays (and cookie baking season!) these soft & chewy peanut butter cookies will be sure to please. I can’t wait for you all to try these!

Source: chelseasmessyapron.com

Easy Salmon and Pea Risotto

 

This recipe for Easy Salmon and Pea Risotto requires no constant stirring. Poached Salmon makes a delicious addition to this quick one-pot dish with frozen peas and fresh herbs. It’s ready in 30 minutes.

Source: errenskitchen.com

Ratatouille

Ratatouille is a bright and chunky summer vegetable stew, rich with olive oil and fragrant with garlic and herbs.

The dish hails from Provence, a region in the south of France near the Mediterranean Sea known for its bounty of sun-ripened produce.

Source: onceuponachef.com